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We are featuring french wines for our upcoming Wine Dinner on September 26, 2017.
$50 per person (plus tax and gratuity).

French Wine Dinner Menu

Featuring a Variety of French Wines

Course 1:
Herbed Smoked Cheese and Fruit Plate
Wine Pairing: Louis Latour Macon-Lugny Les Genievres 2015
Type: Chardonnay

Course 2:
Charred Fennel, Arugula, & Red Oak Salad with Crisp Pork Belly
Wine Pairing: Pinot Gris 2014
Type: Pinot Gris

Course 3:
Seared Duck Breast, Butternut Squash “Risotto”, Cherry Reduction
Wine Pairing: Bourgogne Pinot Noir 2012
Type: Pinot Noir

Course 4:
Peppercorn Crusted Filet, Rosemary Potatoes, Natural Jus
Wine Pairing: Saint=Emilion 2012
Type: Blend (Cab Franc, Cab Sav, Merlot)

Course 5:
Lemon Macaron, Lavender Ice Cream, Black Current Coulis
Wine Pairing: Chateau des Reyssiers Regnie 2013
Type: Gamay